




An exceptional commercial real estate acquisition presents itself in the heart of the New Golden Mile, specifically within the prestigious El Paraiso enclave of Estepona. This substantial property encompasses two distinct, fully operational restaurant businesses situated on a single plot, offering a rare dual-revenue stream in one of the Costa del Sol's most established hospitality corridors.
The internal architecture spans a generous 756 m² across three levels. The ground floor of 420 m² serves as the primary service hub, housing sophisticated dining areas, professional kitchens, and well-appointed bar facilities. A 93 m² basement provides essential logistical support, including cold storage, preparation zones, and inventory management space. The property is further enhanced by 420 m² of expansive terrace space, designed for year-round al fresco service.
Functionality meets high-end commercial standards throughout the premises. Both establishments come fully equipped with industrial-grade appliances and modern climate control systems. The layout is optimized for high-volume service while maintaining an intimate atmosphere for diners. With 7 rooms and 4 bathrooms, the facility is prepared to handle significant guest turnover during peak tourist seasons.
Located on Avenida de la Playa, the property benefits from prime visibility and high footfall, situated within walking distance to the Mediterranean shoreline. The surrounding area is characterized by luxury villas and high-end apartments, ensuring a consistent affluent clientele. Its strategic position between Marbella and Estepona makes it a focal point for both local residents and international visitors seeking quality gastronomy.
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