




A rare commercial opportunity arises in the heart of the Costa del Sol, situated within the prestigious Ventura del Mar complex. This beachfront restaurant project, designed by the iconic architect Melvin Villarroel, occupies a prime position on the southern corner of the development. Spanning 239 m² of interior space on a generous 434 m² plot, the premises offer an incredible canvas for a high-end gastronomic venture in one of the world's most glamorous destinations.
The property is perfectly positioned to capture the essence of Mediterranean dining, featuring panoramic sea views and a direct connection to the bustling promenade. The architectural heritage of Villarroel ensures organic lines and a seamless integration with the coastal landscape. Currently requiring restoration and equipment, the space allows a visionary operator to tailor every detail to their specific brand standards and luxury service requirements.
Accessibility is a key asset, with two distinct entry points: a scenic, landscaped path from Calle Isabel de Farnesio and a direct route from the promenade via Calle Ventura del Mar. The owner has already initiated the restaurant operating license process, simplifying the administrative transition for the new tenant. The location bridges the gap between the sophisticated energy of Puerto Banús and the traditional charm of San Pedro de Alcántara.
With beachfront frontage and constant foot traffic from residents and international tourists, this venue promises high visibility. It is situated just minutes from world-class golf courses, designer boutiques, and luxury hotels, making it a strategic hub for a premium hospitality business seeking a long-term presence on the Marbella coastline.
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